Lamberts Quercetin 500 Mg. 60 Comp.

Quercetin was discovered by J. Rigaud in 1854. It is a natural water-soluble pigment found in plant foods. It is the most abundant flavonoid and the most common in human food, standing out for its high antioxidant activity.

Many plants, whether considered medicinal or not, owe much of their benefits to the high levels of quercetin they present. For example, some kinds of onion (such as the red one) contain so much quercetin that the compound represents 10% of its dry density.

It has been shown in experimental studies to have numerous effects on the body, including inhibiting both the production and release of histamine, and is especially known for its antioxidant action. There are recent studies that show its contribution to cardiovascular well-being.

Quercetin is found in many fruits. In the United Kingdom it is also apples (in addition to onions) that, through the diet, provide it in greater quantity. Each 500 mg tablet provides a quantity of Quercetin significantly greater than 1 kg of apples.

• Powerful antioxidant.

• May help maintain cardiovascular wellness.

• Regulatory effect on histamine.